We are PLCC Group!

Services

We operate a central kitchen equipped with a custom data-driven management system.
We manage our own F&B outlets (Makcik Kafe) and provide supplies to prominent F&B chains across Malaysia.
Our services extend to OEM partnerships, as well as catering for both corporate and private events.

B2B

OEM Manufacturing: We offer a wide range of food products, from traditional Malaysian hot dishes like Nasi Lemak, Mee Siam, and Satay, to Western favorites such as Spaghetti, Lasagna, and Chicken Chop. Additionally, we provide various confectionery items, including pastries, Danish pastries, puff pastry, cakes, bread, and our latest addition, frozen kuih muih.

B2C

Expanding with Brick-and-Mortar: We've introduced Makcik Kafe physical locations across various states. Discover our online presence on multiple websites, each serving different business purposes, such as www.makcikkafe.com, www.dapurselesa.com, www.satay.co, www.quickngoexpress.com, and more.

Portfolio

Here are some of our successful projects.

...
Central Kitchen
Hub for food production and distribution
...
Makcik Cafe
Food services specialised in hospitals include in-house catering
...
Quick and Go
One of our successful licensees which operates Makcik Kafe
...
Satay.co
Satay e-commerce platform for online sales
...
Catering
Delicious catering services tailored to your special occasions
...
Vending Machine
Generate income every minute

About

Technology is revolutionising the F&B industry and is essential for a profitable F&B company.
In addition to producing premium, health-focused ready-to-eat food products to meet market needs, PLCC offers a complete portfolio
of high-value technology and state-of-the-art solutions as part of the futuristic vision for the F&B supply chain ecosystem.
PLCC is a one-of-a-kind holding company consisting of three specialized elements: food production and operations,
central kitchen management, and technology services for both B2B and B2C markets.

Our Amazing Team

Leaders of the PLCC

...

Carmen Chuang
(CEO & Founder)

Comes from a family with an F&B legacy since 1982 and holds CIMA and Higher Diploma in Information Analytics

...

Desmond Hew
(CIO)

Digital transformation leader with AI and data proficiency, merging software engineering and data insights for operational excellence

...

Joe, Thomas, Jason
(Qualified Executive Chef)

Boasts over 15 years of experience in food manufacturing and supply

...

Joshua, Poh, Shahrul
(Team Leader)

Leads an experienced team managing all outlets

Contact Us

For any enquiries, please contact us at enquiries@plcc.asia.

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